{"id":55617,"date":"2020-07-07T14:39:26","date_gmt":"2020-07-07T12:39:26","guid":{"rendered":"https:\/\/joblistsouthafrica.com\/?p=55617"},"modified":"2020-07-07T14:39:26","modified_gmt":"2020-07-07T12:39:26","slug":"bkb-ongoing-recruitment-apply-now","status":"publish","type":"post","link":"https:\/\/joblistsouthafrica.com\/bkb-ongoing-recruitment-apply-now.html","title":{"rendered":"BKB Ongoing Recruitment – Apply Now!"},"content":{"rendered":"
To manage a production shift from raw product at intake to finished product. To run a shift efficiently and operate equipment at design capacity. Product produced within customer specification and wastage kept to a minimum.<\/p>\n
Achieve required extractions and milling gain. Ensure that food safety, health, and safety standards maintained as per FSSC 22000 and OHS act. Manage and develop an efficient well-disciplined workforce.<\/p>\n
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Job Title: Miller (Grit Mill)- Bethlehem (GRA119)<\/strong> Specification<\/strong> \u2022Grade 11 Knowledge<\/strong><\/p>\n \u2022Good understanding of LRA, OHS Act and Food Safety Competencies<\/strong><\/p>\n \u2022Analytical Skills Key responsibilities of this role<\/strong><\/p>\n \u2022Raw maize quality and conditioning
\nLocation:<\/strong> Bethlehem, Free State, South Africa
\nReference:<\/strong> # GRA119
\nContract:<\/strong> Type Permanent
\nSalary:<\/strong> Market Related<\/p>\n
\nQualifications and Experience<\/p>\n
\n\u2022Qualified Maize Miller with Grain Milling Federation.
\n\u2022Worked for at least 3 years as a Miller in a Maize mill.<\/p>\n
\n\u2022Good knowledge of Pest control and Fumigation.
\n\u2022Working knowledge of food safety requirements in a FMCG environment.
\n\u2022Working knowledge of Excel and Outlook
\n\u2022Very good knowledge of all equipment used in a maize mill.
\n\u2022Know how to perform required maintenance on the equipment.<\/p>\n
\n\u2022Numerical Skill
\n\u2022Mechanical Skills
\n\u2022Good communication
\n\u2022Assertive to targets and goals<\/p>\n
\n\u2022Optimal Technical performance
\n\u2022Optimal Equipment Efficiency
\n\u2022Product specification
\n\u2022Housekeeping
\n\u2022Managing Subordinates
\n\u2022Food Safety
\n\u2022Health and Safety<\/p>\n