Empact Group Recent Available Job Opportunity – Apply Now!

Posted on :

16 Jan, 2024

Category :

Hospitality Jobs in South Africa

With over 30 years of experience in South Africa and a range of seasoned professionals, Empact Group is a partner that you can count on. We specialise in providing quality food services and support solutions in catering, cleaning, hygiene and pest control. Empact Group aims to create a positive impact with our expertise that is as vast and varied as the needs of our clients. Our teams put all of their knowledge and experience into delivering professional bespoke solutions whilst providing services of the highest standard. We give you absolute quality every-single-time.

 

 

 

 

Job Title: Storekeeper
Location: Cape Town
Salary: Market Related
Job Type: Contract
Sectors: Hospitality, General
Reference: 78153

 

Vacancy Details

We are currently looking for an experienced Storekeeper to join our team, the successful candidate will administer and control stock, liaise directly with the supplier and staff as well as supervise the store associate.

Desirable education and experience:

  • 2 Years of Experience working in a logistics environment
  • Matric
  • Experience working in a hospitality environment would be preferred but not essential as training will be provided
  • Work smart experience will be an advantage
  • Supervisory experience would be an advantage

Knowledge, Skills, and Competencies:

  • Computer literacy
  • Ability to work with numbers and calculations
  • Planning and organization skills
  • Time management skills
  • Communication skills
  • Ability to work autonomously and under pressure
  • Ability to delegate

Key areas of responsibility:

  • Place orders and liaise with suppliers upon approval of Project/ Catering Manager
  • Ensure that prices and quantity concur with order sheet and invoice
  • Issuing of stock/groceries to all External Departments
  • Weighing of all food products being issued to staff for production
  • Manage the stock ratio of stores in line with the budget on a minimum / maximum stock level
  • Assist in Weekly and Monthly Stock take
  • Complete all HSE records correctly and timeously
  • Supervise the storeroom/fridge/freezer
  • Ensure Storeroom/Fridge/Freezer is locked and always cleaned
  • Check all goods entering the stores’ area in terms of quality/data sheets and are correctly labelled
  • Receive all stock from suppliers an ensure all stock received is in order.
  • Will be requested to work over weekends.
  • Ensure all stock is packed away after each mealtime service.
  • Ensure Quality checks are done on all food products.
  • Implement strict controls in the Fridge/Freezer and Storeroom
  • Work in Conjunction with the Project/Catering Manager and Catering Supervisors

 

To Apply

Click Here!

Application Deadline: March 18 2024


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